1 Cup of canned pumpkin
1/2 Cup of almond butter
1/4 Cup of cacao
2 tbs agave (or maple syrup)
1/4 tsp sea salt
Vegan chocolate chips
2 serving of fitppl Cocoa & Blueberry Plant Protein
Protein Brownies
Ingredients
Instructions
1. Pre heat oven to 350
2. Place ingredients in blender (not chocolate chip)
3. Blend on high
4. Grease bread pan with oil of choice
5. Place ingredients in pan with toppings of choice
6. Cook 20 – 25 mins
